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Cooking with an Asian Accent

Cooking with an Asian Accent

(2014)
A non fiction book by

 
In Cooking with an Asian Accent, award-winning authorYing Compestine, a nationally renowned authority on Asian culture and cuisine, reveals how to make delicious home-cooked meals that nourish the senses and the soul using accessible ingredients, simple preparations, and thrilling flavors.

Cooking with an Asian Accent is not another traditional Asian or "quick-meals" cookbook. It offers a new cuisine created through Ying's East-Meets-West journey, a style of contemporary cooking that brings three essential principles of Asian cuisine into the Western kitchen: food that satisfies the senses, harmonizes the body's Yin-Yang balance, and acts as medicine.

Melding Eastern philosophy with Western-style efficiency, Ying's recipes offer a balanced approach to cooking everything from quick and healthy soups, salads, and stir-fries to sauces, condiments, and desserts. Accompanied by beautiful full-color photography and inspirational personal stories, this accessible, engaging book is ideal for anyone who aspires to home cooking that is simple, delicious, and revitalizing.

 
Used availability for Ying Chang Compestine's Cooking with an Asian Accent


See all available used copies of this book at Abebooks UK or Abebooks US
 

Hardback Editions

January 2014 : USA Hardback
Title: Cooking with an Asian Accent
Author(s): Ying Chang Compestine
ISBN: 1-118-13075-8 / 978-1-118-13075-9 (USA edition)
Publisher: John Wiley & Sons
Availability: Amazon UK   



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