Hardback Editions
March 1979 : UK Hardback
Title: Basic French Cooking
Author(s): Len Deighton
ISBN: 0-224-01605-9 / 978-0-224-01605-6 (UK edition)
Publisher: Jonathan Cape Ltd
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Title: Ou Est Le Garlic: French Cooking in 50 Lessons
Author(s): Len Deighton
ISBN: 0-06-010996-3 / 978-0-06-010996-7 (USA edition)
Publisher: Harper & Row
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October 1991 : UK Paperback
Title: Basic French Cookery Course
Author(s): Len Deighton
ISBN: 0-09-969940-0 / 978-0-09-969940-8 (UK edition)
Publisher: Arrow Books Ltd
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Title: Basic French Cooking
Author(s): Len Deighton
ISBN: 0-88739-020-X / 978-0-88739-020-3 (USA edition)
Publisher: Creative Arts Book Co
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Title: Ou est le Garlic?
Author(s): Len Deighton
ISBN: 0-14-046117-5 / 978-0-14-046117-6 (UK edition)
Publisher: Penguin Books Ltd
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