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Food to Die for

Food to Die for

(2001)
Secrets from Kay Scarpetta's Kitchen
A non fiction book by

 
Scarpetta doesn't just chitchat with Benton Wesley before their Hilton Head holiday in Point of Origin-she instructs him to stock up on South Carolina pecans, tomatoes, and Vidalia onions! Snowbound in a tiny cottage by the sea in Cause of Death, Kay taps into her Italian heritage to celebrate New Year's with a delectable lasagne for Lucy and Marino.

Fans of Kay Scarpetta know that this crime solver extraordinaire unwinds and recharges in the kitchen. After a heroic day on the job, she often escapes home to delicious food and wine with family and friends.

Inspired by the dozens of food scenes in Kay's kitchen and favorite restaurants, Food to Die For is a cookbook tailor-made for Scarpetta fans. Among the criminally good recipes: Miami-Style Chili with Beer (All That Remains)
Grilled Grouper with Butter and Key Lime Juice (Cruel & Unusual)
Jack Daniel's Chocolate-Pecan Pie (The Body Farm)
Lasagne with Marinara Sauce and Porcini Mushrooms (Cause of Death)
Bev's Lump Crab Cakes (Unnatural Exposure)
Kay's Grilled Pizza with Sausage, Pepperoni, and Three Cheeses (Black Notice)
Also recipes from Lucy, Marino, and Rose, as well as from restaurants in Richmond, Washington, D.C., New York, London, and Paris.

Brimming with full-color photographs of Scarpetta-inspired culinary creations, Food to Die For adds a new dimension to the novels that keep us reading through the night.

 
Used availability for Patricia Cornwell's Food to Die for


See all available used copies of this book at Abebooks UK or Abebooks US
 

Hardback Editions

November 2001 : USA Hardback
Title: Food to Die For: Secrets from Kay Scarpetta's Kitchen
Author(s): Patricia Cornwell, Marlene Brown
ISBN: 0-316-85956-7 / 978-0-316-85956-1 (USA edition)
Publisher: Little, Brown and Company
Availability: Amazon   Amazon UK   

October 2001 : USA Hardback
Title: Food to Die For
Author(s): Patricia Cornwell, Marlene Brown
ISBN: 0-399-14799-3 / 978-0-399-14799-9 (USA edition)
Publisher: Putnam Adult
Availability: Amazon   Amazon UK   Amazon CA   

Paperback Editions

October 2003 : USA Paperback
Title: Food To Die For: Secrets From Kay Scarpetta's Kitchen
Author(s): Patricia Cornwell
ISBN: 0-425-19362-4 / 978-0-425-19362-4 (USA edition)
Publisher: Berkley
Availability: Amazon   Amazon UK   Amazon CA   



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