book cover of The Little Book of Shakespeare and Food
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The Little Book of Shakespeare and Food

(2001)
A non fiction book by

 
 
Fascinating quotations from Shakespeare relating to food are complemented on the facing page by a simple but succulent recipe. All recipes are workable, if concise! Many of the recipes have a sixteenth-century English flavour. - The book is divided into sections, each based on a quotation, such as Cakes and Ale, Food for Midas, Golden Fruit, Meat Sweet Savor'd.



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