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book cover of A Southern Thanksgiving

A Southern Thanksgiving

(1992)
A non fiction book by

 
Robb Forman Dew first began collecting her Thanksgiving recipes at the request of a cousin who hadn't cooked before. In A Southern Thanksgiving, she gathers them into a cookbook--both practical and literary--for an easy-to-prepare, sumptuous Southern feast.

In recreating the ambiance of her remembered Thanksgivings in the South, she found that planning ahead is crucial. A Southern Thanksgiving includes recipes for such delicious dishes as Yams Mousseline, Roast Turkey with Gravy and Cornbread Dressing, and Lalie's Pumpkin Chiffon Pie with Gingersnap Crust--many of which can be made weeks ahead and frozen.

Dew offers such an effortless strategy for preparing the Thanksgiving meal that both you and your guests will have the time to enjoy the day together. Hers is a book to be treasured, savored, and used by first-time cooks and experienced hosts alike.

    


Hardback Editions

September 2015 : USA Hardback
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Title: A Southern Thanksgiving: Recipes and Musings for a Manageable Feast
Author(s): Robb Forman Dew
ISBN: 1-63286-378-2 / 978-1-63286-378-2 (USA edition)
Publisher: Bloomsbury USA
Availability: Amazon   Amazon UK   Amazon CA   


September 1992 : USA Hardback
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Title: A Southern Thanksgiving: Recipes And Musings For A Manageable Feast
Author(s): Robb Forman Dew
ISBN: 0-201-63215-2 / 978-0-201-63215-6 (USA edition)
Publisher: Da Capo Press
Availability: Amazon   Amazon UK   Amazon CA   


Kindle Editions

September 2015 : USA, Canada, UK Kindle edition
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Title: A Southern Thanksgiving: Recipes and Musings for a Manageable Feast
Author(s): Robb Forman Dew
Publisher: Bloomsbury USA
Availability: Amazon   Amazon UK   Amazon CA   



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