book cover of Murder On The Menu
 

Murder On The Menu

(2025)
A Slice Of Murder
(The first book in the Taste For Trouble series)
A novel by

 
 
She came home to heal. She didn’t expect to be accused of murder.

After years of burnout in New York’s high-stakes culinary scene, Caroline Baker returns to the charming small town of Milburn, hoping to trade kitchen chaos for comfort. But when a prominent local drops dead during one of her catered events, Caroline’s dream quickly curdles into a murder investigation—with her as the prime suspect.

With gossip spreading faster than butter on biscuits and her new life falling apart, Caroline must rely on more than just her baking skills. Armed with a spatula, a sharp wit, and the reluctant help of a handsome detective with a history, she starts sleuthing through Milburn’s secrets—and learns that this cozy town hides more than just gossip behind its gingham curtains.

Fresh starts have never been this dangerous.

If you love:
✔️
Culinary cozy mysteries with mouthwatering recipes
✔️ A strong
female sleuth with a messy past
✔️
Small-town murder mysteries with charm and sass
✔️ A touch of
slow-burn romance and a trail of red herrings

Then you’ll devour A Taste for Trouble—a delicious whodunit perfect for fans of Joanne Fluke, Laura Childs, and Ellie Alexander.

FREE in Kindle Unlimited! Start the series today and uncover why readers are eating up every twist.


Genre: Mystery

Used availability for Patti Petrone-Miller's Murder On The Menu


About Fantastic Fiction       Information for Authors