book cover of Death and Macarons
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Death and Macarons

(2026)
(The eighth book in the Sugar Creek Mystery series)
A novel by

 
 
A glamorous grand opening, a tray of delicate macarons, and one fatal injection—Abby Hirsch’s latest catering gig is about to turn deadly.

Late summer in Sugar Creek is already buzzing when Dr. Genevieve Paglia arrives with plans to open a high-end med spa. Some locals are curious, some are excited, and plenty are convinced the flashy new business is exactly the wrong fit for their small town.


Abby is just focused on the food—especially the delicate macarons she’s determined to master for the grand opening party. But when the celebration comes to a shocking halt and someone drops dead, the sweet new job turns into a murder investigation.

With medical secrets, small-town grudges, and one very public ex-husband drama complicating the case, the glamorous doctor quickly becomes the obvious suspect. But Abby has learned that in Sugar Creek, the obvious suspect is rarely the most dangerous one.

Now, with Cassie eager to dig for clues, Sheriff Ryan trying to keep Abby out of trouble, and a little unexpected romance blooming amid the chaos, Abby will have to uncover the truth before the killer decides she knows too much.

With humor, heart, and a mystery as tempting as a fresh-baked dessert, this small-town whodunit is perfect for fans of Joanne Fluke, Tonya Kappes, and Ellie Alexander. Grab your copy today and return to Sugar Creek for a deliciously twisty tale of Southern charm, secrets, and suspense!


Genre: Mystery

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