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Death With All the Trimmings

(2014)
(The fifth book in the Key West Food Critic Mystery series)
A novel by

 
 
The only snow in Key West this Christmas is Hayley Snow, food critic for Key Zest magazine, who is not getting time off for the holiday... or time off from murder.

It may be Christmastime, but thoughts of peace on earth, good will toward men, don't seem to extend to the restaurant biz. Hayley has been assigned to interview Edel Waugh, chef/owner of Key West's hottest new restaurant. But off the record, Edel reveals someone's sabotaging her kitchen and asks Hayley to investigate.

Things heat up fast when the restaurant is set on fire - and a body is discovered in the charred wreckage. Is someone out to destroy the chef's business - or actually kill her? Amid holiday festivities like the lighted boat parade and visiting relatives who stir up mixed emotions, Hayley needs to smoke out an arsonist and a killer who may turn up the heat on her next...

INCLUDES RECIPES!

Genre: Cozy Mystery
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Praise for this book

"Lucy Burdette writes evocatively about Key West and food...[a] charming series." - Diane Mott Davidson


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Used availability for Lucy Burdette's Death With All the Trimmings

Paperback Editions

December 2014 : USA Mass Market Paperback
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Title: Death with All the Trimmings (Key West Food Critic)
Author(s): Lucy Burdette
ISBN: 0-451-46590-3 / 978-0-451-46590-0 (USA edition)
Publisher: Berkley
Availability: Amazon   Amazon UK   Amazon CA   Amazon AU   


Kindle Editions

December 2014 : USA, Australia, Canada, UK Kindle edition
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Title: Death With All the Trimmings (Key West Food Critic Book 5)
Author(s): Lucy Burdette
Publisher: Berkley
Availability: Amazon   Amazon UK   Amazon CA   Amazon AU