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book cover of 

Topped Chef

Topped Chef

(2013)
(The third book in the Key West Food Critic Mystery series)
A novel by

 

"Food, fun, and felonies. What more could a reader ask for?"
Lorna Barrett


Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West's most innovative restaurants. She'd rate her life four stars, until she's forced into the spotlight...and another murder investigation.

Hoping for some good publicity, Hayley's boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who's on the judging panel with her: Sam Rizzoli, big shot businessman - and owner of the restaurant she just panned in her first negative review.

When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, it's up to Hayley to find the killer before she's eliminated from the show...permanently.

Genre: Cozy Mystery
 
Used availability for Lucy Burdette's Topped Chef


See all available used copies of this book at Abebooks UK or Abebooks US
 

Paperback Editions

May 2013 : USA Mass Market Paperback
Title: Topped Chef: A Key West Food Critic Mystery
Author(s): Lucy Burdette
ISBN: 0-451-23970-9 / 978-0-451-23970-9 (USA edition)
Publisher: NAL
Availability: Amazon   Amazon UK   Amazon CA   

Kindle Editions

May 2013 : USA, Canada, UK Kindle edition
Title: Topped Chef: A Key West Food Critic Mystery
Author(s): Lucy Burdette
Publisher: NAL
Availability: Amazon   Amazon UK   Amazon CA   



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