Danielle Hawkins grew up on a sheep and beef farm near Otorohanga in New Zealand, and later studied veterinary science. After graduating as a vet she met a very nice dairy farmer who became her husband and switched to sheep farming. Danielle spends two days per week working as a large animal vet and the other five as housekeeper, cook and general dogsbody. She has two small children - and when she is very lucky they nap simultaneously and she can write things.
Novels
Dinner At Rose's (2012)
Chocolate Cake for Breakfast (2013)
The Pretty Delicious Cafe (2016)
When It All Went to Custard (2019)
Chocolate Cake for Breakfast (2013)
The Pretty Delicious Cafe (2016)
When It All Went to Custard (2019)
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